EMPANADAS
Beef
Lean ground beef, sautéed onions, red peppers, green olives, hard-boiled eggs, raisins, and spices.
Chicken
Lean ground chicken, sautéed onions, red peppers, green olives, hard-boiled eggs, raisins, and spices.
Ham & Monterrey
Baked ham with melted Monterrey cheese in white sauce.
Veggie Corn
Sweet Corn, and chopped onions in Béchamel sauce.
SAUSAGES
Pork "Criollo"
Artisanal sausage made with all natural %100 pork, Chardonnay wine seasoned with real garlic and spices. Traditional Argentine "Chorizo Criollo" from the Province of Córdoba.
Beef & Pork "Mixto"
Artisanal sausage made with all naturel %50 beef and %50 pork mix, Merlot or Cabernet wine seasoned with real garlic and spices. Traditional country barbecue Argentine "Chorizo Mixto" recipe.
Chicken "Al Vino"
Artisanal sausage made with all natural boneless chicken breast and thighs, Chardonnay wine seasoned with real garlic and spices. The best chicken sausage you'll ever taste.
Pork "A La Cerveza" new
Artisanal sausage made with all natural %100 pork, beer seasoned with real garlic and spices. Traditional German immigrant inspired Argentine "Chorizo a la Cerveza" from the Province of Córdoba.
PASTRIES
Alfajores
Cornstarch and flour layered cookies with Dulce de Leche filling, and rolled in grated coconut. A delicacy prepared from scratch.